2/10
2,347 views
Two Michelin Star Patrick Guilbaud, From Restaurant Patrick Guilbaud Dublin, takes us through 30 years, and his career in England and at his awarding restaur...
Two Michelin Star Restaurant Patrick Guilbaud Cooks Lacquered Challans Duck, with Glazed Turnips
4,970 views
Mickael Viljanen The Green House Dublin, cooks foie gras, roasted pigeon and a chocolate dessert
3,224 views
Michelin Starred Jason Atherton cooks scallops, pigeon, John Dory and chocolate and banana
3,747 views