Wylie Dufresne joins Eric Ripert to demonstrate a whole new style of cooking with his poached egg consommé, as well as a summer Rhubarb cocktail on the side....
Alder New York: Fine Dining Chefs Making Casual Food
Cooking Foie Gras with Wylie Dufresne
Alder, A New Wylie Dufresne Restaurant
The Mind of a Chef | Puffed Egg | PBS